For the last leg of my Japan trip, we visited the Umeda Sky Building, which was just a short distance away from our area in Namba. Now, not everyone finds it worth their time visiting a ‘building’ when there are so many other things to do in Japan. However, you might want to hear … More Up High At The Umeda Sky Building
It’s been a while since I’ve posted a recipe here, I’ve been way too busy with events and other things to even have time for the kitchen these days. However, I am now getting back on track with my ‘packing lunch to work habit’ (it’s a good thing too!) and I need to get … More Honey Soy Chicken
We were invited to sample the Sunday Tiffin lunch menu at The Majestic Hotel KL (which is turning out to be one of my favorite hotels these days) last Sunday. It was a fun-filled (and food heavy) affair, but not as overwhelming and food-coma-inducing as July’s Ramadan session. Nonetheless, the kindred spirits at Majestic … More Not Your Typical Sunday (Tiffin) Lunch
About 4 days after I got back from Australia, I had to repack my luggage for my next trip to Cambodia. It was a company trip that was pretty packed with fun, food and colleagues – all in 3 days. We were located in Siem Reap, where most of the temples are located nearby and … More Only in Cambodia
Teppanyaki, I’ve never met a soul who doesn’t love it. It’s one of the most versatile dishes you can make, and pretty easy too (minus the theatricals). You don’t need those fancy flat iron girdles they use in Japanese restaurants, just use your handy ol’ skillet. I’ll be teaching you how to make my … More Easy Basic Beef Teppanyaki
Laab Gai is Thai for chicken salad. So yes, with my never-ending love & appreciation for thai food, I have more recipes to add to my list. I have to be honest, this recipe here is something I thought of on a whim. Unlike some of my other recipes, this I actually came up with … More Laab Gai, A Thai Dish
I’m an absolute sucker for Thai food. I’ve already made a very award-worthy, delicious Thai tom yum soup a while back. This time, I’m venturing into another one of my favorite Thai dishes, the basil chicken or known as gai pad grapow. They’re usually done with minced chicken meat but I like mine bite-sized. I … More When Basil Meets Chicken
Anyone who knows me knows that I’m an absolute sucker for Thai food. Much joy filled my life when I managed to concoct the most delicious homemade Thai tom yum soup at my very first attempt. I’m pretty much a salad eater these days and as much as I really love Japanese salad dressing, I … More Healthy Thai
Just last month, I went along for a food tasting at Garibaldi Italian Restaurant & Bar (courtesy of The Peak magazine). Located in Bangsar Village One, the restaurant comprises of a chic bar on the ground floor and the main dining area would be upstairs. I have to be honest, before this I didn’t know … More Chowing Down, Italian Style
I have always been a fan of Thai food. My love for spicy food has helped me realize & appreciate the unique blend of flavors in Thai dishes. They’re a combination of very simple everyday, garden greens, but combined in a way that gives it that tangy, unique flavor. If you’re lucky enough to live … More Tasty Thai
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